Burger* | $11

We do GREAT burgers! Served on a toasted wheat bun with lettuce, tomatoes, pickle and onions

Cheeseburger* | $12

Choice of cheese

Black and Bleu Burger* | $12

Dusted in blackened seasoning and topped with bleu cheese crumbles

Mushroom Swiss Burger* | $12

With sautéed mushrooms and Swiss

Backyard Burger* | $12

With crisp bacon, cheddar cheese & BBQ Sauce

Turkey Burger | $12

Choice of toppings



Reuben |$11

Corned beef, sauerkraut, Swiss cheese and 1000 island dressing on grilled rye bread and served with fries

Prime Rib French Dip* | $14

Prime Rib on a toasted hoagie bun with Jack cheese and au jus

Grilled Fresh Salmon Sandwich* | $13.5

On toasted ciabatta bread with tossed greens, dill-caper mayonnaise, tomatoes and served with fries

Grilled Chicken Sandwich | $12.5

On toasted ciabatta bread with honey mustard sauce, tomatoes, tossed salad greens and served with fries

Fish Tacos | $13

Seared tilapia in flour tortillas with vegetable slaw  and our spicy sauce, served with tossed salad greens


Pasta Rustica | $16

Penne Pasta in a spicy Italian Sausage red sauce. Topped with bands of creamy parmesan sauce and grilled chicken

Chicken Picatta | $15

Grilled chicken breast with tomatoes, fresh asparagus and capers in a lemon wine sauce over angel hair pasta

Seafood Pasta* | $17

Angel hair pasta in a light olive oil & lemon cream sauce with lobster, shrimp, mussels, fresh vegetables and parmesan cheese

Mediterranean Chicken Pasta | $15

Farfalle pasta tossed in a light lemon cream sauce with olives, artichoke hearts, sundried tomatoes, fresh spinach, kalamata olives, feta cheese and tomato-basil compote

Chicken Parmesan | $14

Crisp breaded chicken breast smothered with tomato sauce & parmesan cheese over angel hair pasta

Fettucine Shrimp Alfredo | $16

In a creamy parmesan sauce with sauteed garlic shrimp, tomatoes and fresh spinach

Grilled Vegetable Pasta | $14

Angel-hair pasta tossed in tomato sauce and topped with grilled vegetables

Add Chicken | 4
Add Shrimp | 5


Small Mixed Green Salad | $6.5

Fresh greens tossed in a balsamic vinaigrette with red onions, tomatoes and topped with sweet & spicy pecans

Caesar Side Salad | $6.5

Crisp romaine lettuce with Caesar dressing, parmesan cheese and croutons

Wedge Salad | $8.5

Crisp iceburg lettuce with crisp bacon, diced tomatoes, bleu cheese crumbles and ranch dressing

Asian Chicken Salad | $14

Fresh mixed greens and oriental vegetables tossed in a light sesame vinaigrette with mandarin oranges, toasted almonds, water chestnuts, wontons and grilled chicken breast

Cobb Salad | $14

Bands of grilled chicken, crisp bacon, bleu cheese, mixed cheeses, eggs and tomatoes over fresh salad greens with an avocado ranch dressing

Chicken Salad Salad | $14

Creamy chicken salad with craisins and spicy pecans over mixed greens with fresh fruit and berry sorbet

BBQ Chicken Salad | $13

Fresh greens in a salsa ranch dressing with mixed cheese,sweet corn, tomatoes, tortilla strips and BBQ chicken

Chop House Steak Salad* | $16

Grilled sirloin strips over crisp romaine lettuce with avocado ranch dressing, bleu cheese crumbles, tomatoes and spicy pecans

Salmon Caesar Salad* | $16

Fresh grilled salmon server over a traditional Caesar salad with crisp capers, tomatoes and garlic croutons

Chicken Caesar Salad | $13

Fresh grilled chicken server over a traditional Caesar salad with crisp capers, tomatoes and garlic croutons



Chicken Saté | $10

Grilled chicken breast skewers glazed with orange sauce and served over fresh greens with an orange glaze dipping sauce

Lobster Lettuce Cups |$16

Succulent lobster meat with fresh avocado & fried wontons in a lettuce cup with vegetable slaw, radish sprouts and served with a sesame-ginger dipping sauce

Salmon Saté* | $11

Fresh salmon skewers glazed with orange sauce and served over fresh greens with a dill caper dipping sauce

Mussels Provençale* | $15

Mussels tossed with tomatoes and shallots in a white wine butter sauce. Served over angel hair pasta

BBQ Salmon* | $18

Farm raised Atlantic salmon char-grilled, glazed with BBQ sauce, topped with fruit salsa. Served with basmati rice pilaf & grilled asparagus

Steak Skewers* | $16

Two tenderloin & mushroom skewers served over basmati rice pilaf with brown sauce and Chef vegetables

Citrus Tilapia | $17

Pan seared with sautéed shrimp in a fresh orange glaze with bell peppers. Served with basmati rice pilaf and grilled asparagus


*Items may be served raw or undercooked
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness